Sardines, Cod

Portuguese-Style Bacalao – A Ready-Made Traditional Dish

Whole sardines with fresh lemon

Whole sardines with candied tomatoes

Whole anchovies with Piment d'Espelette

Cuttlefish in extra virgin olive oil (Papa Anzóis) 120g

Anchovies Donostiarra-Style - 120g 🌶️

Bacalhau à Lagareiro – Cod in Garlic-Infused Olive Oil 120g Tricana

Bacalhau com Alho – Cod in Olive Oil with Garlic 120g Tricana

Bacalhau à Portuguesa – Cod with Onions in Olive Oil 120g Tricana

Filetes de Atum em Tomate – Tuna Fillets in Tomato 120g Tricana

Atum em Azeite Puro – Tuna Fillets in Olive Oil 120g Tricana

Bacalhau (Cod) in Olive Oil with Chickpeas 140g Miss Can

Bacalhau (Cod) in Olive Oil with Truffle 120g Miss Can

Filetes de Anchovas em Azeite - Anchovy Fillets in Olive Oil 50g Miss Can

Anchoïade (anchovy paste with black olives)

Whole anchovies in extra virgin olive oil

Anchovy Quartet by La Perle des Dieux

Cured anchovies in extra virgin olive oil (Papa Anzóis) 120g

Papa Anzóis – The Algarve Sea, in Four Cans

Sardines in olive oil from Brittany