{"product_id":"sardinillas-picantes-en-aceite-de-oliva-pikante-kleine-sardinen-aus-galizien-real-conservera-espanola","title":"Sardinillas Picantes en Aceite de Oliva (Spicy small sardines from Galicia)","description":"\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eA Galician delicacy with an exciting kick.\u003c\/b\u003e For those who like their food with a little extra heat, the \u003ci data-path-to-node=\"4\" data-index-in-node=\"110\"\u003eSardinillas Picantes\u003c\/i\u003e from Real Conservera Española are an absolute must. Here, the traditional craftsmanship of northern Spain meets the perfect, delicate heat of a carefully selected chili pepper (guindilla).\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"5\"\u003eMasterful craftsmanship for the perfect texture\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe secret of this gourmet conserve begins with the selection of the fish: Only the smallest and most tender sardinillas (Sardina pilchardus) make the cut. The women of the cannery (artesanas) clean each tiny fish by hand.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eTo ensure that the sardinillas retain their wonderful, compact shape in the oil, they are gently toasted (\u003ci data-path-to-node=\"7\" data-index-in-node=\"143\"\u003etostadas\u003c\/i\u003e) according to centuries-old Galician tradition. Only then are they placed in pure olive oil, with a fine, fiery guindilla added as the perfect finishing touch.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"8\"\u003eAn addictive interplay of flavors\u003c\/h3\u003e\n\u003cp data-path-to-node=\"9\"\u003eDuring the curing period in the can, the small chili slowly releases its fiery oils into the premium olive oil. The result is brilliant: The heat does not overpower the fish's delicate flavor, but enhances it. You first experience the pure, intense taste of the sea and the creamy texture of the sardine – followed by a pleasantly warm, subtly spicy finish on the palate.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eServing suggestions:\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eThese sardinillas are a wonderfully simple luxury food.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eThe classic tapa:\u003c\/b\u003e Place the fish on rustic toast that has been spread with a little salted butter or fresh tomato. Paper-thin rings of raw onion provide the perfect contrast to the heat.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003eAs a savory topping:\u003c\/b\u003e Spoon the sardinillas (including the spicy olive oil from the can!) over a simple pasta (aglio e olio) or on a freshly baked pizza.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp data-path-to-node=\"12,2,0\"\u003e\u003cb data-path-to-node=\"12,2,0\" data-index-in-node=\"0\"\u003eWine pairing:\u003c\/b\u003e A full-bodied, chilled white wine or – as a real insider tip – a well-chilled, slightly bitter cerveza (Spanish beer) is the perfect accompaniment!\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e10–14 pieces\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 112 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 78.4 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"Can of 112 g","offer_id":52604746268938,"sku":"MP-SARD-REAL-3695","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/sardinillasspicyopenlata.jpg?v=1771748505","url":"https:\/\/miitrephilippe.com\/en\/products\/sardinillas-picantes-en-aceite-de-oliva-pikante-kleine-sardinen-aus-galizien-real-conservera-espanola","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}